Menus
Our staff reserves the right to request a gratuity fee of 18%. Thank you!
- Snacks & Shares
- Fajitas
- Tex-Mex Entrees
- Tacos
- Sides and Dessert
- Cocktails
- Happy Hour
- Vegan
- Kid Menu
- The Perfect Mother's Cantina Experience
-
Three cheeses melted slowly and blended with both mild and spicy peppers, herbs, tomato, and custom-blended spices create this rich and irresistible cheese dip. Served with house fried chips and tangy salsa. (GF)
-
Hand topped chips with house cheese blend, diced jalapenos and cilantro, topped with local lettuce, tangy pico de gallo, and sour cream. (GF)
-
Sweet Maryland lump crab in a spicy cream chowder of local sweet corn and peppers. Five time "Best Crab Soup in Ocean City" award winner! (GF) *market price
-
A pound of hand-cut boardwalk style fries smothered in queso cheese sauce, tangy pico de gallo, and spicy ranch.
-
Mother’s flour tortillas layered with sweet lump Maryland crab, tangy corn salsa, smoked gouda & jack cheeses, and a dash of Old Bay. Served with sides of guacamole and pico de gallo.
-
House pressed tortillas rolled with flame-grilled, chopped chicken breast, Santa-Fe veggies, rich melted cheeses, & fresh herbs and spices.
-
A huge portion of a tender flame grilled steak with a fresh cut and flame grilled chicken, spiced with our house rub, sliced carefully and served over seasoned grilled veggies.
-
Blackened Ahi tuna or steamed shrimp & flame grilled steak or chicken.
-
Generous portion of tender, house-rubbed steak, flame grilled, sliced thin and served sizzling hot!! Irresistible!
-
Choose spicy slow roasted chorizo sausage (house favorite!!), barbacoa beef or roasted pulled chicken smothered in chipotle black beans and creamy cheese sauce, rolled in a house made flour tortilla, and deep fried to perfection.
-
Choose your two favorite enchiladas - cheese, pulled chicken, Tex-Mex ground beef, chipotle black or pinto bean, spicy chorizo, sauteed spinach, grilled veggies, or chipotle portabella. Stuffed and smothered in chile sauce and house cheeses.
-
The cheesiest! Choose your filling, combined with black beans, queso dip, and rice, wrapped in a tomato tortilla, grilled, smothered in more queso dip, and topped with tangy pico de gallo.
-
Mother's Cantina's fresh pressed and fried tortilla bowl is layered with your filling of choice, black or pinto beans, melted cheddar-jack cheese, local chopped lettuce, topped with tangy pico de gallo and sour cream.
Choose your filling: Roasted pulled chicken, Tex-Mex ground beef, spicy chorizo, sauteed spinach, grilled veggies, or portabella mushrooms.
-
A Mother's Cantina flour tortilla wrapped around a fried shell, overstuffed, and smothered in creamy queso. This one hits all the tastebuds! Layered with lettuce, your filling, and pico de gallo, and topped with even more queso dip.
-
Three single tacos on house pressed flour, soft corn, or fried corn shell. Topped with local chopped lettuce, cheddar jack cheeses. and tangy pico de gallo. Served with a side of pinto or black beans and Spanish style rice.
-
Creamy vanilla bean ice cream coated in a cinnamon sugar crunch coating and fried! Drizzled with chocolate.
-
Dobel Tequila, Patron Citronge, fresh squeezed lime juice, sour mix and a Grand Marnier floater.
-
Patron, Patron Citronge, fresh squeezed lime juice, prickly pear juice.
-
Fresh squeezed juices make our 16oz house margarita on the rocks a happy hour favorite!
-
Panko coated fried flounder on hard or soft shell with chopped local lettuce, shredded cheeses, and pico de gallo
-
Hand-cut chicken tenders, breaded and fried, served with a pint of hand cut fries and ketchup.